Celtic Dinner Weekend Specials (3/18-20)

We're Open! Welcome back Friends!!

SPRING HOURS!

CLOSED MONDAY

Tuesday- Wednesday 5 P.M. - 9 P.M.

Thursday 11:30 A.M. - 9 P.M.

Friday 11:30 A.M.- 9:00 P.M.

Saturday 11:30 A.M- 9:00 P.M.

Sunday: 12 P.M. - 8 P.M.

Brazen Head Mussels in Guinness

Classic Irish steamed mussels in a Guinness, garlic butter sauce.

$12.95
Steamed Clams

Dozen clams simmered in a herbed butter broth!

$14.95
Irish Egg

Traditional Banger style sausage wrapped hard boiled egg, panko breaded and deep fried. Served with dijon mayo dipped sauce.

$8.95
Haddock & Mac

Homemade macaroni and cheese with beer battered fried haddock.

$13.95
Quinn's Overstuffed Corned Beef Sandwich

On a brioche roll with a pickle and homemade Tavern chips.

$13.95
Banger's & Mashed Potatoes

Chef crafted pastry wrapped Banger, served under a stout onion gravy, finished with mashed potatoes and cabbage.

$25.95
Maloney's Mixed Grill

Carved oven roasted beef tenderloin with an Irish Whiskey peppercorn sauce, a pastry wrapped banger with a stout gravy and2 4oz. grilled lamb chops with mint gremolata.

$34.95
Shrimp & Scallops O'Mayo

Shrimp, scallops, sherry wine, mushroom, cream and sugar snap peas. Finished under a golden potato crust.

$28.95
Gaelic Craved Roasted Tenderloin

Carved roasted tenderloin, finished with an Irish whiskey, green peppercorn cream sauce.

$34.95
Coachman's Prime Rib (WEEKENDS ONLY)

Char-grilled Prime Rib served with Tavern horseradish sauce. 12oz. $31.95 16oz. $35.95

$31.95

$35.95
Bailey's Irish Cream Cheese Cake

$7.95
Cara's Guinness Cupcakes with Baileys Butter Cream Frosting

$7.95
Irish Kiss Chocolate Mousse

$7.95

Week Specials