Menus

Pizza Special

Sautéed shrimp, roasted red peppers, garlic cream spinach, mozzarella cheese and finished with a balsamic drizzle.

$14.95

Steamed Clams

Dozen clams simmered in a herbed butter broth!

$14.95

Firecracker Cauliflower

Fried cauliflower with a hot Sriracha sauce.

$8.95

Shrimp Po' Boy

In a hoagie roll with remoulade sauce lettuce and tomato served with macaroni salad.

$15.95

Tavern Meatloaf

Served with mashed potatoes and gravy with fresh vegetables.

$15.95

Coachman's Melt

Thinly sliced prime rib topped with carmelized onions, mushrooms and cheddar cheese. Served on a toasted brioche roll and with macaroni salad.

$16.95

Grilled Swordfish

Fresh Atlantic Swordfish, finished with a citrus and shallot herb compound butter. Light & delicious!

$26.95

Chicken Lidia

Tender boneless chicken breasts, topped with a blend of ricotta, fontinella, parmesan, fresh basil and grape tomatoes. Layered with prosciutto and smoked mozzarella. Finished with a sherry wine sauce.

$23.95

Tavern Surf & Turf

Carved roasted tenderloin with a mushroom bordelaise, paired with bacon wrapped scallops drizzled with honey dijon glaze. A house favorite!

$33.95

Coachman's Prime Rib (WEEKENDS ONLY)

Char-grilled Prime Rib served with Tavern horseradish sauce. 12oz. $29.95 16oz. $32.95

$29.95

$32.95

Citrus Coconut Cake

Tender vanilla cake with lemon curd and a citrus butter cream frosting. Finished with toasted coconut!

Chocolate Temptation Cake

Chocolate cake with hazelnut and chocolate cream, hazelnut crunch and chocolate glaze.

New England Clam Chowder

$6.95

Creamy Beef Empanada

$5.95

Homemade Savory Blue Crab Cakes

2 crab cakes served with remoulade sauce!

$13.95

Classic Calamari

Tossed with olive oil, parmesan, lemon and parsley

$11.95

Tavern Poutine

Rosemary French fries, garlic breaded cheese curds, topped with house gravy, bacon and scallions.

$8.95

Chicken Wings

Served with celery & blue cheese.

$10.95

Mozzarella Sticks

Served with marinara or melba sauce.

$6.95

Spinach & Artichoke Dip

$10.95

Chicken Tenders

BBQ, Buffalo, and Garlic Parmesan

$7.95

$8.95

Shrimp Cocktail

$11.95

Stuffed Mushrooms

$8.95

Beefsteak Chili

$8.95

Salmon Burger

On a toasted brioche roll with lemon dill mayonnaise, crisp leaf lettuce and pickled onions. Served with potato salad.

$14.95

Warm Grilled Veggie Wrap

Eggplant, zucchini, yellow squash, roasted red peppers, goat cheese, spinach, pesto, and balsomic in a flour tortilla wrap. Served with macaroni salad.

$13.95

Protein Platter

8oz. Angus Char Burger OR Portobello Mushroom topped with sautéed onions, mushrooms & swiss cheese, served on a garden salad with chopped hard-boiled egg.

$13.95

Quiche Of The Day

Fresh out of the oven baked quiche with the a stone fence salad served with homemade hot bacon dressing. Sausage, sweet potato, broccoli, yellow squash, zucchini, smoked gouda and asiago cheese.

$12.95

Ale Battered Haddock

Hand dipped haddock served with Charlton chips & coleslaw.

$14.95

Char-Burgers

Served on an Artisan Roll with lettuce, tomato, onion, coleslaw, pickle, and fires. Additional Toppings: American cheese, cheddar cheese, swiss cheese, blue cheese, sautéed onion, smoked bacon or sautéed mushrooms. $1.00 per topping

$10.95

Grilled Reuben

Corned beef brisket, swiss cheese, russian dressing and sauerkraut.

$11.95

Roast Beef Grill

Roast beef, horseradish sauce, Swiss cheese, coleslaw and bacon.

$11.95

Turkey Grill

Roast turkey breast, Swiss cheese, applewood bacon, russian dressing and cranberry sauce.

$11.95

Southwestern Chicken

Grilled chicken breast, chipotle mayo, pesto, tomato, onion and cheddar.

$11.95

Chicken Dijonaise

Tender chicken medallions in a light dijon mustard cream sauce with cremini mushrooms and roasted red peppers.

$40

Stone Fence

Prepared with spinach, sliced mushroom, tomato, chopped hard-boiled egg and asiago cheese.

$9.95

Garden Salad

Green leaf lettuce, carrots, cucumber, tomato, slivered red onion and chopped hard-boiled egg.

$9.95

Add Grilled Topping!

Garlicky Marinated Shrimp $7.00 Herb Marinated Chicken $6.00 Grilled Portobello $6.00

Chicken Stack

Sautéed chicken scallopini, layered with parmesan encrusted eggplant, roasted red peppers, fresh mozzarella finished in a light tomato cream.

$20.95

Scampi Florentine

Sautéed shrimp with mushrooms, sun-dried tomato and baby spinach finished with a white wine and herbs over pasta.

$23.95

Chicken Nicole

Cajun seasoned sautéed chicken with roasted red pepper and artichokes in a white wine asiago cream sauce tossed with penne pasta

$21.95

Pasta Lovers

Large shrimp sautéed with chicken in the tavern's famous "ala vodka sauce" tossed with penne

$23.95

Baked Haddock

Haddock oven baked with white wine, fresh lemon.

$21.95

Choice Angus 14oz. Sirloin

Char grilled to your liking! | Carved mushroom $1.00 | Sautéed Onions $1.00 | Crumbled Gorgonzola $1.50

$28.95

Charlton's Guinness Short Rib

Tender short ribs with wild mushrooms in a burgundy wine demi glaze.

$27.95

Baked Maple Glazed Salmon

North Atlantic salmon baked with a maple bourbon glaze.

$25.95

Chicken Tenders & French Fries

$7.95

Cheeseburger & French Fries

$7.95

Fudgey Brownie Pie

Homemade and served with a dollop of whipped cream!

$5.95

Chocolate Mousse

Irish Lemon Cake

Lava Cake

Turtle Cheesecake

Carrot Cake

Peanut Butter Pie