Menus
- In-House Dining Menu
- Dinner Packages
- Shower & Luncheon Menu
- Off-Premise Catering Menu
- Wine Dinner on April 25th
- The Belmont Stakes Weekend Specials!
Welcome Friends!!
FALL HOURS
MONDAY CLOSED
Tuesday 5 P.M.-9 P.M.
Wednesday- Saturday 11:30 A.M. - 9 P.M.
Sunday: 12 P.M. - 8 P.M.
Appetizers to Share
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French Onion Soup
$9.95
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New England Clam Chowder
$7.50
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Vegetable Beef Soup
$5.95
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Homemade Savory Blue Crab Cakes
2 crab cakes served with remoulade sauce!
$14.95
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Classic Calamari
Tossed with olive oil, parmesan, lemon and parsley
$13.95
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Tavern Poutine
Rosemary French fries, garlic breaded cheese curds, topped with house gravy, bacon and scallions.
$13.95
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Chicken Wings
Served with celery & blue cheese.
$14.95
Garlic Parmesan $15.95
Hot, medium or mild $14.95
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Mozzarella Sticks
Served with marinara or melba sauce.
$9.95
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Spinach & Artichoke Dip
$11.95
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Chicken Tenders
$10.95
BBQ, Buffalo $10.95
Garlic Parmesan $11.95
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Shrimp Cocktail
$12.95
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Stuffed Mushrooms
$12.95
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Beefsteak Chili
$8.95
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Signature Artisan Pizza
Homemade marinara sauce, mozzarella and parmesan cheese.
$13.95
Cottage Fare
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Warm Grilled Veggie Wrap
Eggplant, zucchini, yellow squash, roasted red peppers, goat cheese, spinach, pesto, and balsomic in a flour tortilla wrap. Served with macaroni salad.
$14.95
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Protein Platter
8oz. Angus Char Burger OR Portobello Mushroom topped with sautéed onions, mushrooms & swiss cheese, served on a garden salad with chopped hard-boiled egg.
$17.95
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Quiche Of The Day
Fresh out of the oven baked quiche with the a stone fence salad served with homemade hot bacon dressing. Call for quiche of the day!
$14.95
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Ale Battered Haddock
Hand dipped haddock served with Charlton chips & coleslaw.
$16.95
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Liver Bacon and Onions
Prepared in a cast iron skillet and served with house French fries.
$17.95
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Haddock Sandwich
Beer battered haddock served on an brioche roll with lettuce, tomato, and cheese.
$15.95
Lite Fare
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Char-Burgers
Served on an Artisan Roll with lettuce, tomato, onion, coleslaw, pickle, and fires. Additional Toppings: American cheese, cheddar cheese, swiss cheese, blue cheese, sautéed onion, smoked bacon or sautéed mushrooms. $1.50 per topping
$13.95
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Grilled Reuben
Corned beef brisket, swiss cheese, russian dressing and sauerkraut.
$15.95
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Roast Beef Grill
Roast beef, horseradish sauce, Swiss cheese, coleslaw and bacon.
$15.95
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Turkey Grill
Roast turkey breast, Swiss cheese, applewood bacon, russian dressing and cranberry sauce.
$15.95
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Grilled Ham & Cheddar
Smoked ham and Vermont Cheddar Cheese with a honey dijon mayo.
$15.95
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Southwestern Chicken
Grilled chicken breast, chipotle mayo, pesto, tomato, onion and cheddar.
$15.95
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Warm Veggie Wrap
Roasted eggplant, zucchini, yellow squash, roasted red peppers, spinach, pesto, goat cheese & balsamic in a flour tortilla served with macaroni salad.
$15.95
Salads
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Stone Fence
Prepared with spinach, sliced mushroom, tomato, chopped hard-boiled egg and asiago cheese.
$12.95
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Garden Salad
Green leaf lettuce, carrots, cucumber, tomato, slivered red onion and chopped hard-boiled egg.
$11.95
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Grilled Vegetable Salad
Marinated grilled eggplant, zucchini, yellow squash and roasted red peppers served over picked spinach greens with a balsamic glaze.
$14.95
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Add Grilled Topping!
Garlicky Marinated Shrimp $10.00 Lemon Pepper Enhanced Grilled Salmon $10.00 Herb Marinated Chicken $8.00 Grilled Portobello $7.00
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Range and Field
Oven roasted turkey, roast beef, sliced Swiss, cheddar & asiago served on a garden salad with chopped hard-boiled egg.
$16.95
Entrees
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Chicken Stack
Sautéed chicken scallopini, layered with parmesan encrusted eggplant, roasted red peppers, fresh mozzarella finished in a light tomato cream.
$27.95
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Chicken Ala Charlton
Sauteen chicken medallions, smoked ham and roasted red peppers in a savory sherry butter sauce, finished with Gruyere cheese.
$27.95
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Scampi Florentine
Sautéed shrimp with mushrooms, sun-dried tomato and baby spinach finished with a white wine and herbs over pasta.
$28.95
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Chicken Nicole
Cajun seasoned sautéed chicken with roasted red pepper and artichokes in a white wine asiago cream sauce tossed with penne pasta
$26.95
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Pasta Lovers
Large shrimp sautéed with chicken in the tavern's famous "ala vodka sauce" tossed with penne.
$27.95
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Baked Haddock
Haddock oven baked with white wine, fresh lemon.
$26.95
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Baked Maple Glazed Salmon
North Atlantic salmon baked with a maple bourbon glaze.
$29.95
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Choice Angus 14oz. Sirloin
Char grilled to your liking! | Carved mushroom $1.00 | Sautéed Onions $1.00 | Crumbled Gorgonzola $1.50
$33.95
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Guinness Braised Brisket
Tender Prime beef brisket simmered in a cremini mushroom and Guinness demi-glace.
$31.95
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Coachman's Prime Rib (WEEKENDS ONLY)
Char-Grilled Prime Rib served with Tavern Horseradish sauce. 12 oz. $33.95 16 oz. $38.95
12oz. $33.95
16oz. $38.95
Kids Menu
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Chicken Tenders & French Fries
$7.95
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Pasta with Butter
$7.95
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Cheeseburger & French Fries
$7.95
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Pasta with Marinara
$7.95
Dessert Specials
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Chocolate Mousse
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Irish Lemon Cake
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Lava Cake
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Turtle Cheesecake
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Carrot Cake
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Peanut Butter Pie
This menu has been thoughtfully created for the bride-to-be, mom-to-be, birthday gal or guy and just about every other occasion in mind!
The images below tastefully display our private and quaint Carriage House venue. This building is located directly to the right of the Charlton Tavern.
This special space will currently seat 40 guests.
$300-$500 Room Charge
$1,200 Minimum
Please reach out to Kevin Buonagurio for inquiries on this space!
Email: info@maloneycarriagehouse.com
CLICK BELOW FOR PACKAGE OFFERINGS
Download PDFThis menu has been thoughtfully created for the bride-to-be, mom-to-be, birthday gal or guy and just about every other occasion in mind!
The images below tastefully display our private and quaint Carriage House venue. This building is located directly to the right of the Charlton Tavern.
This special space will currently seat 40 guests.
$300-$500 Room Charge
$1,200 Minimum
Please reach out to Kevin Buonagurio for inquiries on this space!
Email: info@maloneycarriagehouse.com
CLICK BELOW FOR PACKAGE OFFERINGS
Download PDFThis menu is specific for parties that include 25 or more guests. We ask for 72-hour notice before date of function.
Catering includes choice of pick-up, delivery/setup, and or service.
Pick-up: Curbside pick up with choice of renting chafing dishes.
Delivery/Setup: Includes price of chafing dish/fuel, delivery/setup charge and pick-up.
Service: Includes delivery/setup, chafing dish/fuel, 20% service charge, breakdown & clean up.
Email: email@charltontavern.com
Download PDFCharlton Tavern Presents an April Wine Dinner
Thursday April 25th 6:00pm
$80.00 Per Person + Tax & Gratuity
**Must provide credit card information upon making a reservation**
Spanakopita
Savory phyllo dough filled with spinach and feta cheese. Paired with Arnaldo Caprai, Colli Martani Grechetto GrecanteBlack & Blue Crostini
Carved sirloin, blue cheese, bruschetta and tomato jam. Paired with Bodegas Breca, Calatayud Garnacha Old VinesSpring Salad
Fresh spinach, strawberries, goat cheese, candied walnuts, finished with a strawberry vinaigrette. Paired with Pierre Sparr, Cremant d’Alsace Brut RoseSpring Risotto-
Served with chicken, snap peas, asparagus and fresh herbs. Paired with Pago Del Cielo, Rueda Verdejo Celeste Sur Lies.Strawberry Rhubarb Crisp
Finished with creme fraiche. Paired with Mas la Chevaliere, Rose de la Chevaliere.The Belmont Stakes Weekend Specials!
Entrees
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Charlton Coachman's Rib
A sumptuous cut of prime rib, slow-roasted to tender perfection and finished with a flavorful char grill. Served with a zesty horseradish sauce for an added kick. A timeless classic reimagined
Charlton Coachman's Rib $31.95 per 12oz
Charlton Coachman's Rib $35.95 per 16oz
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Surf & Turf
A gourmet combination featuring a tender filet mignon topped with a rich wild mushroom demi-glace, paired with succulent bacon-wrapped scallops drizzled in a sweet and tangy honey mustard glaze. A decadent blend of land and sea.
$36.95
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Halibut Provencale
A delicate halibut fillet, expertly pan-seared and complemented by a vibrant medley of tomatoes, white wine, garlic, fresh herbs, capers, and a luscious lemon butter sauce. A fresh and flavorful seafood delight.
$33.95
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Twin Petite Filet Mignon
Tender, succulent twin petite filet mignons grilled to perfection and elegantly paired with a rich, savory wild mushroom demi-glace.
$39.95